50g thin ham, cut into 1" strips
100g bacon, cut into 3" long strips
1-3 eggs
150g mozzarella cheese
Mini Roma tomatoes (optional)
PIZZA DOUGH
Ingredients:
240g bakers flour
150ml luke warm water
1 tbs olive oil
½ tbs sugar
¼ tsp salt
2-3g baking yeast
PIZZA SAUCE
Ingredients:
400g can of Roma tomatoes, or fresh
2 Tsp Olive Oil
2 Cloves fresh garlic -- chopped
Fresh basil and oregano
A little salt and pepper
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