Oysters Kilpatrick

Oysters Kilpatrick

(This recipe is based on a dozen oysters.)

Ingredients:

1 doz fresh oysters ( in half shells),

6 rashers of bacon (strips) 

1 tbsp lemon juice, 

3 tbsp Worcestershire sauce

Method:

Dice bacon very finely, mix lemon juice and Worcestershire sauce together.Pour sauce mix over oysters,( about 2 tsp on each one) Sprinkle bacon generously over the top, place under grill(broil) Till the bacon is just turning crispy.

They can also be placed in the oven!

(this depends on how many you are doing, and grill size)